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Dining room at 400 Gradi in Dallas, Texas
Margherita pizza at 400 Gradi in Dallas, Texas
Mussels at 400 Gradi in Dallas, Texas
Pasta at 400 Gradi in Dallas, Texas
Tagliata Di Manzo at 400 Gradi in Dallas, Texas
400 Gradi founder Johnny Di Francesco and Igor Stevovic in Dallas, Texas
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Mozarella at 400 Gradi in Dallas, Texas
Cocktails at 400 Gradi in Dallas, Texas
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Gradi Eggs Benedict
A variety of Italian dishes at 400 Gradi in Dallas, Texas
Burrata and heirloom tomatoes at 400 Gradi in Dallas, Texas
Bucatini Alla Carbonara at 400 Gradi in Dallas, Texas
Pizza at 400 Gradi in Dallas, Texas
Pappardelle Ai Funghi at 400 Gradi in Dallas, Texas
Orange Ricotta Pancake
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Linguine Alla Pescatora at 400 Gradi in Dallas, Texas
Dining room at 400 Gradi in Dallas, Texas
Gianduiotto (Hazelnut mousse) at 400 Gradi in Dallas, Texas

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(c) 400 Gradi | 2019

WELCOME BACK TO 400 GRADI DALLAS

As reopening after COVID-19 outbreak we welcome you to 400Gradi Dallas. We at 400Gradi take the safety of our customers and employees at maximum level therefore we are taking all precautions to make your experience safe and as pleasant as always. We applied the social distancing and until further notice we will limit the capacity of our restaurant in and outside to 25%. Addition to that you will find our menu a bit smaller but we promise that once the capacity of the restaurant will be at standard level we will have all the menu for you. We welcome you to our Gradi Dallas Home. Enjoy!

As reopening after COVID-19 outbreak we welcome you to 400Gradi Dallas that is taking all precautions to make your experience safe and as pleasant as always.